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The young chefs, who were awarded gold coins and medals, will receive their awards at the Ceremony for the 14th Establishment Anniversary of IUE that will take place on April 14. IUE Rector Prof. Dr. Oğuz Esen, who visited the young chefs, stated that they placed significance on innovation and entrepreneurship. Prof. Dr. Esen said, "As Izmir University of Economics, we never gave up on the significance we placed on innovation and entrepreneurship. We see the outcomes of that in the accomplishments of our alumni. I see innovative and entrepreneurial students here today. They proved their creativity with their cookies. It is very important for the new generation to exhibit their creativity like this. We train students like this and get them ready for the future. I believe that the happiest person on earth is the one who performs his hobby as a profession. I hope these students turn their hobbies into their professions.”
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